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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a very easy and quick dip to make and it's a hit at parties. I make this all the time!You'll love it too. Ingredients:
1 clove garlic |
2 teaspoons dried oregano |
1/3 cup olive oil |
1/2 lb feta cheese, crumbled (with the liquid) |
1 cup sour cream |
1 bunch fresh chives, chopped |
1 tablespoon of drained capers |
pepper |
3 -5 dashes hot pepper sauce |
pita bread or cracker, to serve |
Directions:
1. Blend the first 3 ingredients in a food processor until smooth.
2. Transfer to a serving bowl.
3. Mix in remaining ingredients.
4. Chill.
5. It's better if prepared the night before so that the flavor of the garlic comes out.
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