2 (28 ounce) cans peeled ready-cut tomatoes |
1 large onion, diced in fairly large pieces |
1 large green pepper, diced in faily large pieces |
2 tablespoons canned jalapeno slices, minced |
2 -4 tablespoons jalapeno juice, from jar |
1 tablespoon sugar |
1/2-1 teaspoon salt (or to taste) |
1/2-1 teaspoon black pepper (or to taste) |
2 -3 tablespoons vegetable oil |
2 -3 tablespoons lime juice |
1 -2 teaspoon chili powder |
1 teaspoon chopped fresh parsley or 1 teaspoon dried parsley flakes |
1/2 teaspoon ground cumin |
1/2 teaspoon ground oregano |
1 -2 teaspoon fresh minced cilantro or 1 -2 teaspoon dried cilantro |
1/4 teaspoon ground cayenne pepper |
1/2-1 teaspoon garlic powder or 2 cloves fresh garlic, minced |