My Grandmas Peanut Butter Fudge |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
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My grandma's special recipe that she made at every holiday. One of the fondest recipes that I most remember her making as I grew up! Very simple, yet wonderfully delicious! Ingredients:
3/4 cup peanut butter (creamy or chunky) |
1/3 cup butter, softened |
1/2 cup white corn syrup |
1 teaspoon vanilla |
1/2 teaspoon salt |
1 pound confectioner's sugar |
Directions:
1. In large mixing bowl, cream together the peanut butter, butter, white corn syrup, vanilla, and salt until smooth.
2. Gradually add sifted powdered sugar.
3. Knead well until completely blended together.
4. Press into ungreased 9 x 13-inch pan.
5. Refrigerate until firm.
6. Cut into small squares.
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