My Favorite Tangy Coleslaw |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This is my favorite coleslaw - lots of vegetables and a perfect sweet/sour dressing. Ingredients:
6 cups shredded cabbage |
4 medium carrots, shredded |
4 celery ribs, chopped |
1/2 cup finely chopped green pepper |
1/2 cup finely chopped onion |
1/2 cup cider vinegar |
2 tablespoons vegetable oil |
6 tablespoons sugar |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/4 teaspoon paprika |
Directions:
1. In a large bowl, combine the cabbage, carrots, celery, green pepper and onion.
2. In a small bowl, combine the dressing ingredients.
3. Pour over cabbage mixture and toss to coat.
4. Cover and refrigerate until serving.
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