My Extra Special Brownies (Lower Fat) |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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I concocted this to substitute applesauce for part of the butter. I will have to make these and indicate how long to bake them for (sorry!). Or you can estimate based on a similar recipe. Prep and baking times are estimates. Ingredients:
cooking spray |
4 tablespoons salted butter, melted |
2/3 cup fructose |
1 teaspoon vanilla extract |
2 large eggs |
1/3 cup unsweetened applesauce |
6 tablespoons dutch process cocoa |
1/4 cup organic whole wheat pastry flour or 1/4 cup organic oat flour |
1 cup broken walnuts |
Directions:
1. Spray bottom and sides of 8 square pan with cooking spray.
2. Adjust rack to bottom third of oven.
3. Preheat to 325 F for glass pan, 350 F for metal pan.
4. Pour melted butter into mixing bowl. Stir in each ingredient in the order given.
5. Pour into prepared pan; tilt to spread evenly.
6. Bake until toothpick in center comes out with moist and fudgy crumbs clinging to it (i.e., not clean ).
7. Cool in pan on a rack at least 15 minutes.
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