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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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My Egg Salad Ingredients:
3 eggs |
1 tablespoon mayonnaise |
1 tablespoon relish |
1 teaspoon salt |
1/2 teaspoon pepper |
Directions:
1. boil eggs on medium heat for 15 minutes.
2. rinse eggs under luke warm running water while removing the shell.
3. mix in the mayo,relish,salt & pepper.
4. enjoy!
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