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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is a wonderful salad for picnics, potlucks, holidays, whenever! There are many variations. This is the one I get asked for a lot. Ingredients:
1 head lettuce, cut in bite-sized pieces |
1 1/2 bell peppers, chopped small |
4 stalks celery, sliced small |
1 (14 ounce) can peas, refrigerated and drained |
2 cups shredded cheddar cheese |
miracle whip, cold not mayonnaise |
parmesan cheese |
Directions:
1. In a 2 1/2 qt dish (I use 9x13), starting with the lettuce, layer all ingredients until you get to the cheese.
2. Cover the peas with the cheese, seal it all with Miracle Whip (like frosting a cake).
3. Top w/ Parmesan cheese.
4. Cover and refrigerate until ready to serve (can be overnight).
5. When ready to serve toss well.
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