Mustard Pickles Recipe

Posted by
Rate It!
Mustard Pickles
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 gallons cucumbers , small
  • 3 quarts vinegar
  • 1 quart water
  • 2 cups sugar
  • 1 cup salt
  • 1 cup french' s mustard

Directions:

  1. Put cucumbers in a crock.
  2. Heat vinegar, water, sugar, salt and mustard until everything is dissolved. Pour brine over cucumbers until one inch over cucumbers; have a light weight over them; use in a few weeks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1467.04 Kcal (6142 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 126270.41mg 5261%
Potassium 300.2mg 6%
Total Carbs 243.16g 81%
Sugars 236.78g 947%
Dietary Fiber 1.58g 6%
Protein 1.58g 3%
Vitamin C 4.7mg 8%
Calcium 360.7mg 36%
Amount Per 100 g
Calories 25.84 Kcal (108 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2224.02mg 5261%
Potassium 5.29mg 6%
Total Carbs 4.28g 81%
Sugars 4.17g 947%
Dietary Fiber 0.03g 6%
Protein 0.03g 3%
Vitamin C 0.1mg 8%
Calcium 6.4mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 29
    Points
  • 26
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top