Mustard-Horseradish Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

2/3 cup sour cream

1/4 cup dijon mustard

2 tablespoons olive oil

2 tablespoons prepared white horseradish

2 tablespoons chopped fresh tarragon

Directions:

1. Mix all ingredients in small bowl to blend. Season with salt and pepper. (Can be made 1 day ahead. Cover; chill.)