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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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this is great on crackers, or stuffed in mushrooms. also nice on cucumber rounds Ingredients:
1 tablespoon butter |
1 medium onion, chopped |
1 lb mixed mushroom, finely chopped |
1/4 cup lemon juice |
2 tablespoons madeira wine |
1/2 teaspoon worcestershire sauce |
salt & pepper |
Directions:
1. in skillet melt butter, add onions, saute until soft.
2. add remaining ingredients, cook 30 minutes, over low heat or until mixture reaches the consistancy of a spread.
3. chill.
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