Mushroom Cookies- Mantar Kurabiye Turkish |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 30 |
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Delicious melt in the mouth treats Ingredients:
125g 1/2cup 1stick butter (room temp) |
1/2 cup sugar |
1egg (room temp) |
1tsp vanilla |
1 1/2 cups corn starch |
1/2 cup plain flour |
1 tsp baking powder |
4tbsp cocoa |
Directions:
1. Cream butter and sugar till light and fluffy
2. then add vanilla and egg
3. add the corn starch and mix with your hands
4. slowly add the flour and baking powder (sieved together)
5. knead till you have soft dough
6. let stand for 5 min.
7. make chestnut sized balls
8. place on parchment paper on an oven tray and arrange them on it
9. place cocoa in a saucer and put 1 tbsp water in another saucer
10. with a small bottle (or similar)
11. dip rim of bottle into water and then into cocoa and gently press on to top of cookies
12. wipe rim of bottle every 3-4 times
13. preheat oven to 375 F (190 C) and bake for about 25min
14. let cool on parchment for 5-10 min or until cookies come away easily.
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