Mushroom and Asparagus Fettuccine Recipe

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Ingredients:

Serving

8 oz dried fettuccine or 8 oz linguine
8 oz asparagus, trimmed and cut into 1 1/2-inch pieces
3 cups sliced fresh shiitake mushrooms
1 medium leeks, thinly sliced or 1/2 cup chopped onion
3 garlic cloves, minced
1 tbsp olive oil
1/3 cup mushroom broth
1/4 cup half-and-half or 1/4 cup light cream
1/4 tsp salt
1/8 tsp black pepper
1 cup chopped plum tomato
1 tbsp finely shredded fresh basil
1 tbsp finely shredded fresh oregano
1/4 cup pine nuts, toasted
1 tbsp finely shredded parmesan cheese (optional)

Directions:

Cook fettuccine or linguine according to package directions, adding asparagus the last 1 to 2 minutes of cooking; drain. Return pasta mixture to saucepan; cover and keep warm.
Meanwhile, in a large skillet cook mushrooms, leek, and garlic in hot oil over medium-high heat for 4 to 5 minutes or until most of the liquid is evaporated. Stir in broth, half-and-half, salt, and black pepper. Bring to boiling. Boil gently, uncovered, for 4 to 5 minutes or until mixture is slightly thickened. Stir in tomatoes, basil, and oregano; heat through.
Spoon the mushroom mixture over pasta mixture; toss gently to coat. Divide among 4 bowls or dinner plates. Sprinkle with pine nuts and, if desired, Parmesan cheese. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.45 Kcal (1932 kJ)
Calories from fat	126.99 Kcal
		% Daily Value*
Total Fat	14.11g	22%
Cholesterol	60.38mg	20%
Sodium	284.91mg	12%
Potassium	887.05mg	19%
Total Carbs	70.09g	23%
Sugars	8.61g	34%
Dietary Fiber	10.87g	43%
Protein	17.1g	34%
Vitamin C	11.3mg	19%
Vitamin A	0.6mg	20%
Iron	27.6mg	153%
Calcium	90.1mg	9%

Amount Per 100 g
Calories	111.71 Kcal (468 kJ)
Calories from fat	30.74 Kcal
		% Daily Value*
Total Fat	3.42g	22%
Cholesterol	14.62mg	20%
Sodium	68.97mg	12%
Potassium	214.75mg	19%
Total Carbs	16.97g	23%
Sugars	2.08g	34%
Dietary Fiber	2.63g	43%
Protein	4.14g	34%
Vitamin C	2.7mg	19%
Vitamin A	0.1mg	20%
Iron	6.7mg	153%
Calcium	21.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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