 |
Prep Time: 4 Minutes Cook Time: 5 Minutes |
Ready In: 9 Minutes Servings: 4 |
|
I love the flavors that come together in this cider, especially when I make it with pear cider. Ingredients:
1 quart apple cider or 1 quart pear cider |
1 orange, zested and juiced |
1 cinnamon stick |
2 cloves |
1 inch fresh ginger, cut into little thin circles |
Directions:
1. In a saucepot, bring the cider, orange zest and juice, cinnamon stick, cloves and ginger to a boil.
2. Reduce the heat and simmer for 3 minutes.
3. Strain and serve hot or cold.
|
|