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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
32 ounces cranberry juice |
2 qt. water |
2 cups sugar |
1/4 cup lemon juice |
4 (5-inch) cinnamon sticks |
1 tablespoon whole cloves |
1 cup orange juice |
garnish: lemon rind twists |
Directions:
1. Bring cranberry juice, water, sugar, lemon juice, cinnamon sticks, and cloves to a boil over medium-high heat. Reduce heat to medium, and simmer, stirring occasionally, 10 minutes. Discard solids; stir in orange juice. Serve warm or cold. Garnish, if desired.
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