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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 18 |
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When baking your favorite muffins a sprinkling of one of these simple to make toppings makes for a nice touch. Well worth the few extra minutes it takes to prepare. If you only sprinkle half it will appear that you have made up two kinds of muffins...adding variety to your serving tray. Ingredients:
1/4 cup brown sugar |
1/4 cup walnuts, chopped very fine |
1/2 teaspoon cinnamon |
1/4 cup sugar (i like using brown..but white works too) |
3 tablespoons flour |
2 tablespoons butter |
2 tablespoons sugar (i use white) |
1 teaspoon cinnamon |
Directions:
1. NUT TOPPING.
2. IN BOWL: Add and mix together 1/4 cup brown sugar, 1/4 cup walnuts finely chopped, 1/2 teaspoon cinnamon, sprinkle on muffins just before putting muffins in to bake.
3. STREUSEL TOPPING.
4. IN BOWL: add and mix together 1/4 cup sugar, 3 tablespoons flour, 2 tablespoons butter, sprinkle on muffins just before baking.
5. SUGAR AND CINNAMON TOPPING.
6. IN SMALL BOWL: add and mix 2 tablespoons sugar and 1 teaspoons cinnamon and sprinkle on top of muffins before putting muffins in the oven to bake.
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