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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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This dessert will surely make everyone go 'Wow'. I serve this dessert in a clear truffle bowl that shows the layers of pudding mixture and oreo cookie crumbs. It is a good dessert to be brought to a picnic and very easy to prepare. Read more . Obviously a crowd pleasure. Ingredients:
1 pkg. oreo cookies |
8 oz pkg. cream cheese (in room temperature) |
1 1/4 c. powdered sugar |
1 small package instant chocolate pudding |
1 3/4 cup milk |
8 oz. tub cool whip, thawed |
Directions:
1. Finely crumble Oreo cookies in food processor.
2. (Note: you can also crush Oreo cookies by placing the cookies in a large ziplock bag and smash cookies with a rolling pin.)
3. Soften cream cheese and add powdered sugar, beating with mixer until well blended.
4. In a separate, larger bowl, mix instant pudding and milk until well blended. Add to this mixture the Cool Whip.
5. Blend in cream cheese mixture to the pudding mixture.
6. Starting with crumbled cookies, layer cookie crumbs and creamy mixture in the flower pot, topping it off with cookie crumbs.
7. Refrigerate until it's time to serve.
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