M'shewsha - Algerian Egg Dish for Breakfast or Coffee Recipe

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M'shewsha - Algerian Egg Dish for Breakfast or Coffee
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Ingredients:

  • 5 large eggs
  • 1 tbsp fine semolina (really heaped)
  • 2 tbsp plain flour (really heaped)
  • 1 1/2-2 tsp baking powder
  • 1 tsp vanilla flavoring or 1/2 tsp extract
  • 1 pinch salt
  • 1/2-3/4 cup honey

Directions:

  1. Pour all the ingredients into a blender / liquidizer & mix well.
  2. Pour into a large (25cm-30cm) non stick frying pan / skillet. If you don't have a non stick pan, just wipe or spray with a littlle cooking oil first.
  3. Cook on a low- only just medium heat with the lid on until it is puffed up, the sides come away from the pan & the top is almost totally firm & no longer sticky - this should take about 15 minutes.
  4. Carefully, slide the M'shewsah onto a dinner plate (you mustn't knock it or it will deflate!) Then return to the pan, with the cooked side up - hold the pan over the plate & flip carefully.
  5. Cook for a further 10 - 15 minutes & turn out onto a plate.
  6. Warm honey in the microwave until just warm enough to pour.
  7. Cut the M'shewsha into 8 slices - but do not separate the slices. Pour the honey all over & allow to soak for a minute or two before serving.
  8. You can eat M'shewsha warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.38 Kcal (1040 kJ)
Calories from fat 135.95 Kcal
% Daily Value*
Total Fat 15.11g 23%
Cholesterol 116.25mg 39%
Sodium 110.72mg 5%
Potassium 174.5mg 4%
Total Carbs 26.11g 9%
Sugars 21.99g 88%
Dietary Fiber 0.33g 1%
Protein 4.53g 9%
Vitamin C 0.3mg 0%
Iron 0.9mg 5%
Calcium 73.6mg 7%
Amount Per 100 g
Calories 326.04 Kcal (1365 kJ)
Calories from fat 178.46 Kcal
% Daily Value*
Total Fat 19.83g 23%
Cholesterol 152.6mg 39%
Sodium 145.34mg 5%
Potassium 229.06mg 4%
Total Carbs 34.28g 9%
Sugars 28.87g 88%
Dietary Fiber 0.44g 1%
Protein 5.94g 9%
Vitamin C 0.4mg 0%
Iron 1.2mg 5%
Calcium 96.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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