Mrs Fields Cinnamon Sugar Butter Cookies |
|
 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 36 |
|
The only way one can go wrong with Mrs. Fields is to burn the cookies. Great project to involve kids. Ingredients:
topping |
3 tbs. white sugar |
1 tbs. ground cinnamon |
cookies |
2 1/2 cups all-purpose flour |
1/2 tsp. baking soda |
1/4 tsp. salt |
1 cup dark brown sugar, packed |
1/2 cup white sugar |
1 cup salted butter, softened |
2 large eggs |
2 tsp. pure vanilla extract |
Directions:
1. Preheat oven to 300 degrees.
2. In a small bowl combine sugar and cinnamon for topping. Set aside.
3. In a medium bowl combine flor, soda and salt. Mix well with a wire whisk and set aside.
4. In a large bowl blend sugars with an electric mixer set at medium speed.
5. Add butter, and mix to form a grainy paste. Scrape sides of bowl, then add the eggs and vanilla extract. Mix at medium speed until light and fluffy.
6. Add the flour mixture and blend at low speed just until combined. DO NOT OVERMIX!
7. Shape dough into 1-inch balls and roll each ball in cinnamon-sugar topping.
8. Place onto ungreased cookie sheets, 2-inches apart.
9. Bake for 18-20 minutes.
10. Immedately transfer cookies with a spatula to cool on flat surface.
|
|