Mozzarella Beef Sandwiches |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 5 |
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This recipe is so easy to make and it tastes great too! When you are in a pinch for time, give this recipe a try! Ingredients:
1 loaf french bread (20 inches) |
1 1/4 lbs thinly sliced deli roast beef |
1 cup meatless sauce |
1 1/4 cups shredded mozzarella cheese |
Directions:
1. Cut bread in half lengthwise; cut width wise into five portions.
2. On each bread bottom, layer beef, spaghetti sauce and cheese.
3. Place on an ungreased baking sheet.
4. Broil 4 inches from the heat for 1-2 minutes or until cheese is melted; replace tops and serve.
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