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Prep Time: 0 Minutes Cook Time: 13 Minutes |
Ready In: 13 Minutes Servings: 4 |
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These cookies not only are pretty to look at they taste fantastic. Who can resist a tasty cookie piled high with a creamy mixture packed full of sweetness. And to top it off the chocolate drizzled on top is the finishing touch! Read more ! Very good cookies!! Ingredients:
1 cup butter, softened |
1 cup confectioners sugar |
2 tsp vanilla extract |
2 cups all-purpose flour |
1/2 tsp salt |
filling |
1 package(3 ounces) cream cheese , softened |
1 cup confectioners sugar |
2 tbsp all -purpose flour |
1 tsp vanilla extract |
1/2 cup finely chopped pecans or walnuts |
1/2 cup flaked coconut |
topping |
1/2 cup semisweet chocolate chips |
2 tbsp butter |
2 tbsp water |
1/2 cup confectioners sugar |
Directions:
1. In a mixing bowl, cream butter, sugar and vanilla.
2. Combine flour and salt; gradually add to the creamed mixture and mix well.
3. Shape into 1-inch balls; place 2 in apart on ungreased baking sheets.
4. Make a deep indention in the center of each cookie.
5. Bake at 350* for 12-14 min. or until the edges just start to brown.
6. Remove to counter to cool completley.
7. For the filling, beat creamcheese, sugar, flour and vanilla in a mixing bowl.
8. Add pecans and coconut; mix well.
9. Spoon 1/2 tsp into each cookie.
10. For topping, heat chocolate chips, butter and water in a small saucepan until melted.
11. Stir in sugar,
12. Drizzle over cookies.
13. Enjoy! These are so pretty they would look good on any cookie platter, especially at Christmas or any special occasion!
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