Moscow Mule

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Here's an old-time cocktail that was popular in the 1940s and '50s. It's traditionally served in a copper mug with plenty of ice.

Ingredients:

2 cups ginger ale, chilled

2 cups ginger beer, chilled

2/3 cup lime juice

1-1/4 cups vodka

ice cubes

Directions:

1. Combine the ginger ale, ginger beer, lime juice and vodka in a pitcher. Serve over ice. Yield: 6 servings.