Mosaic Salad Recipe

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Mosaic Salad
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Ingredients:

Directions:

  1. Arrange the cucumber, squash and tomatoes on a large serving platter. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad. Serve immediately. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.86 Kcal (393 kJ)
Calories from fat 81.87 Kcal
% Daily Value*
Total Fat 9.1g 14%
Sodium 99.99mg 4%
Potassium 155.8mg 3%
Total Carbs 3.2g 1%
Sugars 2.13g 9%
Dietary Fiber 0.79g 3%
Protein 0.79g 2%
Vitamin C 9.2mg 15%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 97.99 Kcal (410 kJ)
Calories from fat 85.47 Kcal
% Daily Value*
Total Fat 9.5g 14%
Sodium 104.38mg 4%
Potassium 162.64mg 3%
Total Carbs 3.34g 1%
Sugars 2.23g 9%
Dietary Fiber 0.82g 3%
Protein 0.82g 2%
Vitamin C 9.6mg 15%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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