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Moroccan Smoothie
 
recipe image
Prep Time: 0 Minutes
Cook Time: 180 Minutes
Ready In: 180 Minutes
Servings: 7
I found this great looking smoothie in an article featuring Hajja Halima called Thoroughly Modern Morocco in Food and Wine magazine. Zaar World Tour 3.
Ingredients:
1/2 cup dried apricot, chopped
1/2 cup warm water
1 large banana
6 strawberries
1/2 cup sugar
1/2 teaspoon pure vanilla extract
1 quart fresh orange juice
mint sprig, for garnish
Directions:
1. Soak apricots in the warm water until softened, about 20 minutes. Drain and transfer to a blender or food processor.
2. Add banana, strawberries, sugar and vanilla and pulse until chopped.
3. Add half of the orange juice and puree.
4. Pour into a pitcher and stir in the remaining orange juice.
5. Refrigerate until very cold, about 2-3 hours.
6. Serve in small glasses garnished with mint.
By RecipeOfHealth.com