 |
Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 4 |
|
Czechoslovak cookbook by Joza Brizova. Ingredients:
1/2 cup milk |
3 tablespoons sugar |
2 teaspoons butter |
2 teaspoons flour |
1/3 cup sliced blanched almond |
1/3 cup candied orange peel |
1/2 cup chocolate frosting |
Directions:
1. Mix together milk, sugar, butter and flour.
2. Cook over low heat for 1 minute.
3. Add almonds and orange peel.
4. Drop by teaspoon onto greased and floured baking sheet.
5. Bake in preheated 350° oven for 7 minutes.
6. Remove cookie sheets and cool flat side up.
7. Spread flat side with frosting.
|
|