Morning Apple Cake Recipe

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Morning Apple Cake
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Ingredients:

Directions:

  1. Whisk together Eagle Brand, eggs and melted butter. Stir in baking mix, cinnamon, applesauce, pecans and raisins, if using.
  2. Pour batter evenly into parchment paper-lined 13x9 baking dish. Arrange the apples in rows over batter. Sprinkle with cinnamon if desired.
  3. Bake in preheated 325F oven 40-45 minutes or until knife inserted in center comes out clean. Serve warm or at room temperature. Garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 962.97 Kcal (4032 kJ)
Calories from fat 678.26 Kcal
% Daily Value*
Total Fat 75.36g 116%
Cholesterol 133.37mg 44%
Sodium 619.51mg 26%
Potassium 545.27mg 12%
Total Carbs 70.22g 23%
Sugars 11.94g 48%
Dietary Fiber 7.97g 32%
Protein 10.55g 21%
Vitamin C 5mg 8%
Vitamin A 0.4mg 14%
Iron 3.5mg 20%
Calcium 142.8mg 14%
Amount Per 100 g
Calories 352.46 Kcal (1476 kJ)
Calories from fat 248.25 Kcal
% Daily Value*
Total Fat 27.58g 116%
Cholesterol 48.82mg 44%
Sodium 226.75mg 26%
Potassium 199.58mg 12%
Total Carbs 25.7g 23%
Sugars 4.37g 48%
Dietary Fiber 2.92g 32%
Protein 3.86g 21%
Vitamin C 1.8mg 8%
Vitamin A 0.2mg 14%
Iron 1.3mg 20%
Calcium 52.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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