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Morgenroth Fruit Cake
 
recipe image
Prep Time: 30 Minutes
Cook Time: 180 Minutes
Ready In: 210 Minutes
Servings: 6
This comes from my Nanny's brother and his wife.
Ingredients:
4 1/2 cups cake flour
1 teaspoon baking powder
1/2 teaspoon ground cloves
1/2 teaspoon cinnamon
1/2 teaspoon mace
1 lb butter
1 lb brown sugar
10 eggs
1/2 lb candied cherry
1/2 lb candied pineapple
1 lb dates
1 lb raisins
1 lb currants
1/2 lb citron
1/2 lb candied orange peel
1/2 lb candied lemon peel
1/2 lb pecans, chopped
1 cup molasses
1/2 cup apple cider
Directions:
1. Sift flour once, measure add baking powder & spices. Sift together 3 times.
2. Cream butter and add sugar gradually- cream until light and fluffy.
3. Add remaining ingredients- adding flour gradually.
4. Bake in 4 greased loaf pans- in a preheated oven at 250 degrees for 3 1/2 hours-.
By RecipeOfHealth.com