Monterey Chicken - Rice Bake

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 8

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Ingredients:

1/2 cup cottage cheese

1 (3 ounce) package cream cheese, room temperature

1/2 cup sour cream

1 (10 3/4 ounce) can cream of chicken soup

1 teaspoon salt

1/8 teaspoon garlic powder

1 (4 ounce) can diced green chilies (optional)

3 cups cooked chicken (leave in lg. pieces)

1 cup grated monterey jack cheese

2 tomatoes, coarsely chopped

3/4 cup coarsely crushed corn chips

3 cups cooked rice, cooked in chicken broth

Directions:

1. Blend cottage cheese, cream cheese, and sour cream until smooth. Add mixture to remaining ingredients, except corn chips. Pour into a shallow 2 quart baking dish. Sprinkle with corn chips. Bake at 350 degrees for 25-30 minutes.

By RecipeOfHealth.com