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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 24 |
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Acrabby1's best meat balls...I made these for some friends, they went over so well I put the recipe up for everyone to enjoy. Ingredients:
1/2 lb ground beef |
1/2 lb breakfast sausage |
1/2 lb ground turkey |
1/2 lb ground chicken |
1 cup italian seasoned breadcrumbs |
1 fresh onion, chopped |
6 fresh basil leaves, chopped fine |
6 fresh garlic cloves, minced |
1 teaspoon pepper |
2 eggs |
2 teaspoons olive oil |
Directions:
1. Cook onions and garlic in 1/2 tsp olive oil until tender. In a large mixing bowl, combine all ingredients. Roll in to 2 balls. Cook over med heat, skillet, bake or broil. (I found the flavor was best when cooked on the BBQ grill) Serve balls as an appetizer for parties or add sauce and pasta of your choice for a meal. Don't forget the garlic bread etiher way!
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