Directions:
- In a bowl, stir together eggs, tomato, and bacon. Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.93 Kcal (2663 kJ) | ||
| Calories from fat | 408.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.44g | 70% | |
|---|---|---|---|
| Cholesterol | 493.54mg | 165% | |
| Sodium | 2937.63mg | 122% | |
| Potassium | 757.61mg | 16% | |
| Total Carbs | 7.15g | 2% | |
| Sugars | 2.85g | 11% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 50.52g | 101% | |
| Vitamin C | 8.6mg | 14% | |
| Iron | 3.5mg | 19% | |
| Calcium | 67.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 223.53 Kcal (936 kJ) | ||
| Calories from fat | 143.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.97g | 70% | |
|---|---|---|---|
| Cholesterol | 173.48mg | 165% | |
| Sodium | 1032.56mg | 122% | |
| Potassium | 266.29mg | 16% | |
| Total Carbs | 2.51g | 2% | |
| Sugars | 1g | 11% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 17.76g | 101% | |
| Vitamin C | 3mg | 14% | |
| Iron | 1.2mg | 19% | |
| Calcium | 23.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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