Monaco's Light Roasted Pepper Lime Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is so good you won't believe it's light! Ingredients:
1 roasted red pepper |
3 garlic cloves |
2 limes, juice and zest of |
1 tablespoon grainy mustard |
3 tablespoons honey |
1 tablespoon miso (or sake) |
1/4 cup sherry wine vinegar |
1/3 cup canola oil |
to taste salt, and |
hot chili flakes |
Directions:
1. Puree the pepper and garlic in a food porcessor, then add everything but the oil and puree. Add oil slowly. Balancde the floavor with salt and hot chili flakes.
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