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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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This recipe is asked for at every group outing or celebration. It is easy to fix and taste great. Ingredients:
3 lbs ground beef or 3 lbs venison |
2 teaspoons salt |
3/4 tablespoon chili powder |
1/3 cup sugar |
1/3 cup vinegar |
2 teaspoons dried onion |
1 1/2 tablespoons prepared mustard |
1 1/2 tablespoons worcestershire sauce |
1/3 cup oats |
1 cup ketchup |
1 cup water |
Directions:
1. Brown ground beef. Drain. Place all ingredients in a slow cooker and cook on low for 4 hours. Serve on hamburger buns.
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