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Mom's Pineapple Bavarian
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 4
I got this recipe from my mom and she said that it was good. I have not tried it yet but plan on it this holiday. She said it was easy to make. The servings and time are not exact, use your own judgement and let me know.
Ingredients:
1 (8 ounce) can crushed pineapple (drained)
1 cup powdered sugar
1/2 cup nuts (optional)
1 (8 ounce) cool whip
1 (8 ounce) cream cheese
Directions:
1. Add powdered sugar to cream cheese and beat well.
2. Fold in cool whip.
3. Add drained pineapple and nuts.
4. Stir and chill.
By RecipeOfHealth.com