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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is so good! DO NOT skimp on the ingredients! Use exactly what it calls for, otherwise it will not set up. Ingredients:
2/3 cup hershey's cocoa |
3 cups imperial sugar |
1/8 teaspoon salt |
1 1/2 cups whole milk |
4 1/2 teaspoons parkay margarine |
1 teaspoon vanilla |
Directions:
1. Mix cocoa, sugar, salt, and milk together in heavy saucepan.
2. Boil to soft ball stage .
3. Add margarine and cool.
4. Add vanilla and beat until stiff.
5. Pour into well greased 8x8 or 9x9 pan.
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