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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This is a family favorite I adapted a little from a quick cooking recipe. Fast and easy we argue over who's favorite chicken it really is every time I make it. Ingredients:
4 boneless skinless chicken breasts |
1/4 cup flour |
1 tablespoon roast chicken seasoning |
1 teaspoon garlic powder |
1/2 cup butter |
Directions:
1. Cut breasts in half horizontally.
2. Heat oven to 400 degrees.
3. place butter in 9 X 13 baking dish and melt in oven.
4. Mix dry ingredients together.
5. When butter is melted, remove pan from oven.
6. Wet chicken with water, dredge into flour mixture, place in a single layer in baking dish.
7. Bake for 15 minutes, turn over, bake for another 5 minutes.
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