Mom's Easy Peanut Brittle Recipe

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Mom's Easy Peanut Brittle
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Ingredients:

  • 2 cups sugar
  • 1/2 cup water
  • 1 tsp butter
  • 1 tsp vanilla
  • 1 -1 1/2 cup raw spanish peanut

Directions:

  1. Stir syrup, water and sugar together in large, heavy pan to hard ball stage (250*F- 265*F- A little of this syrup dropped into cold water will form a hard ball).
  2. Stir in butter and peanuts until golden brown.
  3. Stir in vanilla and soda.
  4. Pour into 2 buttered pizza pans, just shaking pan to even out mixture.
  5. Cool and break into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.48 Kcal (2083 kJ)
Calories from fat 142.62 Kcal
% Daily Value*
Total Fat 15.85g 24%
Cholesterol 1.69mg 1%
Sodium 462.79mg 19%
Potassium 228.89mg 5%
Total Carbs 88.72g 30%
Sugars 83.05g 332%
Dietary Fiber 3.04g 12%
Protein 7.92g 16%
Iron 1.2mg 7%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 331.61 Kcal (1388 kJ)
Calories from fat 95.07 Kcal
% Daily Value*
Total Fat 10.56g 24%
Cholesterol 1.13mg 1%
Sodium 308.48mg 19%
Potassium 152.57mg 5%
Total Carbs 59.14g 30%
Sugars 55.36g 332%
Dietary Fiber 2.03g 12%
Protein 5.28g 16%
Iron 0.8mg 7%
Calcium 28.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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