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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Jessica says that sweetening with molasses rather than sugar gives this fluffy cream a distinct flavor. It makes a difference, she says. Ingredients:
2 cups heavy whipping cream |
1/3 cup molasses |
Directions:
1. Beat whipping cream until foamy; gradually add molasses, beating until soft peaks form. Serve immediately. |
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