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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 cups sifted all-purpose flour |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1 egg |
1/2 cup buttermilk |
1/2 cup molasses |
2 tablespoons butter or margarine, melted |
Directions:
1. Sift together flour, baking powder, soda, and salt in a medium mixing bowl; make a well in center of mixture. Add egg, buttermilk, molasses, and butter; stir just until dry ingredients are moistened.
2. Heat well-greased muffin pans in a 400° oven for 3 minutes or until very hot. Spoon batter into hot muffin pans, filling two-thirds full. Bake at 400° for 25 minutes or until golden brown.
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