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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Another mojo potato recipe I found on Haven't tried it yet but let me know what you think! Ingredients:
1/2 cup flour |
1 teaspoon garlic salt |
3/4 teaspoon pepper |
1/4 teaspoon celery salt |
1/4 teaspoon salt |
4 medium potatoes, unpeeled but scrubbed |
1 egg, beaten |
vegetable oil (for frying) |
Directions:
1. Mix flour and spices in shallow dish. Cut potatoes into 1/2-inch thick wedges.
2. Dip potato slices into the beaten egg, then into flour mixture.
3. Deep fry in hot oil (about 375 degrees) until golden brown, about 5 to 7 minutes.
4. Serve with ranch dressing or sour cream.
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