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Prep Time: 600 Minutes Cook Time: 20 Minutes |
Ready In: 620 Minutes Servings: 4 |
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Grilled chicken wings in a tangy mojito marinade. Ingredients:
2 lbs chicken wings |
1/3 cup orange juice |
2 tablespoons fresh lime juice |
1 1/2 teaspoons lime zest |
1/4 teaspoon oregano leaves |
1/8 teaspoon chopped fresh mint |
1 tablespoon diced onion |
1/2 teaspoon ground cumin |
3 -4 chopped garlic cloves |
3 tablespoons extra virgin olive oil |
1 teaspoon peeled grated gingerroot |
Directions:
1. Place all ingredients except for chicken wings in a food processor (or blender), process until blended.place wings in a large resealable bag or container, pour in marinade and toss to coat.refrigerate 8-10 hours.
2. heat grill to medium heat. remove wings from marinade , place wings on grill and cover. grill wings 15-20 minutes, or until no longer pink; turning occasionally.
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