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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is tried and true and very delicious. This is an incredibly moist and incredibly chocolate cae sure to impress all. Enjoy. Ingredients:
1/2 cup milk |
4 tablespoons unsweetened cocoa |
1-1/2 cup sugar |
1 cup flour |
1/2 cup vegetable oil |
2 eggs |
2 teaspoons baking powder |
1/4 cup crushed walnuts |
1/4 raisins |
1/2 petite diced apple |
Directions:
1. Mix eggs, sugar, milk, oil and cocoa in bowl.
2. Set 1/2 cup of this mixture aside.
3. Add flour, baking powder, walnuts, raisins and diced apple in the bowl and mix well.
4. Grease bottom and sides of the cake pan and pour in the batter.
5. Cook in a preheated 350 oven for 45 minutes.
6. Right after you take cake out of oven poke several small holes in cake.
7. Pour reserved cocoa mixture over top.
8. Let cool down and serve with coffee.
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