Mock Turtle Soup Recipe

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Ingredients:

Serving

1 large onion, finely chopped
1 tbsp butter and 2 tbsp olive oil
2 lbs meaty oxtails
1 garlic clove, mashed
3 whole cloves
1/4 tsp thyme
1 bay leaf
1/4 tsp allspice
1 tbsp flour
3 cups hot water
3 cups chicken stock
1 cup chopped peeled tomato
salt and pepper
1/2 thin- skinned lemon, chopped (rind and all )
1 tbsp parsley
2 hard-boiled eggs

Directions:

Brown onion in the butter and oil, add the oxtails and brown slightly. Add the spices and herbs, then stir in the flour until it bubbles, adding more butter and oil as needed. Pour in the hot water and stock and bring to a boil. Add the remaining ingredients, except the egg and sherry. Simmer for 2 hours. Remove the oxtail, cut the meat and marrow away-add back to the soup and discard the bones.
When ready to serve, chop the eggs coarsely and stir into the soup. Ladle into bowls, stir in a teaspoon of sherry to each, top with parsley - and put a cruet of sherry on the table, for atmosphere if nothing else.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.91 Kcal (485 kJ)
Calories from fat	48.37 Kcal
		% Daily Value*
Total Fat	5.37g	8%
Cholesterol	72.88mg	24%
Sodium	234.03mg	10%
Potassium	265.94mg	6%
Total Carbs	10.81g	4%
Sugars	4.71g	19%
Dietary Fiber	1.04g	4%
Protein	6.7g	13%
Vitamin C	7.1mg	12%
Iron	0.4mg	2%
Calcium	40.8mg	4%

Amount Per 100 g
Calories	36.54 Kcal (153 kJ)
Calories from fat	15.25 Kcal
		% Daily Value*
Total Fat	1.69g	8%
Cholesterol	22.98mg	24%
Sodium	73.78mg	10%
Potassium	83.84mg	6%
Total Carbs	3.41g	4%
Sugars	1.48g	19%
Dietary Fiber	0.33g	4%
Protein	2.11g	13%
Vitamin C	2.2mg	12%
Iron	0.1mg	2%
Calcium	12.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.6

Points
3

PointsPlus

Good Points

low calorie,
low fat,
saturated fat free,
low sodium

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