Print Recipe
Mock Goat Cheese
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 (8-ounce) package cream cheese, softened
2 (4-ounce) packages crumbled feta cheese
2 teaspoons minced fresh parsley
1 tablespoon coarsely ground pepper
garnishes: fresh parsley, basil, and thyme sprigs
Directions:
1. Beat first 3 ingredients at medium speed with an electric mixer until smooth. Shape into a 10- x 2-inch log; coat with pepper. Wrap in plastic wrap; freeze 15 minutes. Serve with crackers or garlic toast. Garnish, if desired.
2. *Dried Tomato Mock Goat Cheese: omit pepper, roll log in 1/4 cup drained and chopped ried tomato in oil.
3. NOTE: A food processor may be used instead of a mixer.
By RecipeOfHealth.com