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Mock Creme Cupcake Filling
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
Mock Creme is almost as good as the filling for Hostess Cupcakes. Also works well in a chocolate jelly roll cake! 24 cupcakes or 1 jelly roll cake
Ingredients:
1/2 cup margarine
1/2 cup crisco or 1/2 cup soft shortening
1 cup sugar
3 tablespoons flour
2/3 cup milk
1 teaspoon vanilla
Directions:
1. Cream margarine and Crisco until fluffy and light.
2. Add sugar, flour, then milk and vanilla.
3. Whip until sugar is all dissolved and mixture is thick and fluffy.
4. Put in pastry or icing tube.
5. Insert in cooled chocolate cupcakes.
By RecipeOfHealth.com