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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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From Company's Coming. Sounded like a neat recipe. Ingredients:
1 lb carrot, cooked and mashed |
1 lb granulated sugar |
1 lemon, zest of, grated |
1/4 cup lemon juice |
1/8 teaspoon almond extract |
Directions:
1. Combine first 3 ingredients in large saucepan. Bring to a boil on medium heat.
2. Boil uncovered for 5 minutes. Stir continually. Remove from heat, cool to room temperature.
3. Add lemon juice and almond flavouring. Stir.
4. Cool for 15 minutes.
5. Fill containers. Cover.
6. Store in refrigerator 8 to 10 months.
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