Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round pans, and line them with wax paper or parchment.
- Sift flour with baking soda. Dissolve 1/3 cup instant coffee in the water.
- In a large bowl, beat white sugar, 3 eggs, and vanilla until light and fluffy. Blend in mayonnaise and the melted chocolate. Add flour mixture alternately with the coffee to the batter, one-third at a time; mix with electric mixer on low speed after each addition. Pour batter into prepared pans.
- Bake in preheated oven until cake tester inserted in center comes out clean, about 35 minutes. Cool cake in pans for 10 minutes. Remove, and cool completely on wire racks.
- Melt 4 squares chocolate with milk and 2 tablespoons instant coffee in a double boiler; blend until smooth. Pour hot chocolate mixture into the beaten egg, whisking constantly. Allow to cool.
- In a mixing bowl, cream butter and confectioners' sugar until light and fluffy. Add chocolate mixture to butter mixture, and blend frosting well.
- When layers have cooled, cut each horizontally to make 4 layers. Fill and frost the cake with the frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9007.23 Kcal (37711 kJ) | ||
| Calories from fat | 4182.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 464.76g | 715% | |
|---|---|---|---|
| Cholesterol | 1237.62mg | 413% | |
| Sodium | 3666.49mg | 153% | |
| Potassium | 3943.84mg | 84% | |
| Total Carbs | 1222.4g | 407% | |
| Sugars | 903.07g | 3612% | |
| Dietary Fiber | 44.16g | 177% | |
| Protein | 85.58g | 171% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 15.1mg | 84% | |
| Calcium | 534.2mg | 53% | |
| Amount Per 100 g | |||
| Calories | 362.68 Kcal (1518 kJ) | ||
| Calories from fat | 168.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 715% | |
|---|---|---|---|
| Cholesterol | 49.83mg | 413% | |
| Sodium | 147.63mg | 153% | |
| Potassium | 158.8mg | 84% | |
| Total Carbs | 49.22g | 407% | |
| Sugars | 36.36g | 3612% | |
| Dietary Fiber | 1.78g | 177% | |
| Protein | 3.45g | 171% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 0.6mg | 84% | |
| Calcium | 21.5mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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