Mixed Greens Salad Wcitrus Vinaigrette Dressing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

This salad added to any meal or serve alone with cold salad shrimp is awesome.

Ingredients:

salad

2 bags of mixed greens or the equivalent in fresh mixed greens

1 red pepper, roasted, peeled, seeded and julienned

1 can hearts of palm, sliced 1/2 in thick

1 red onion, thinly sliced in quarters

1 cup almond slices or slivers, toasted

2 oranges, segmented

8 oz goat cheese, crumbled

citrus vinaigrette

1/4 cup orange juice, fresh squeezed

1 tbsp lemon juice, fresh squeezed

1/4 cup red zinfandel vinegar

salt

pepper

1 – 1 1/2 cups extra virgin olive oil

Directions:

1. Salad
2. 1. Wash and dry greens.
3. 2. Arrange in a chilled bowl.
4. 3. Top artfully with remaining ingredients.
5. Dressing:
6. Place all ingredients except the olive oil in a stainless steel or glass bowl. Whish to combine.
7. Slowly whisk in the olive oil until combined.
8. pour vinaigrette over salad

By RecipeOfHealth.com