Mixed Greens Salad, Pears, Apple and Toasted Pecans |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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An impressive salad with wonderful colors! This will wow your guests. It could be used as a main dish by adding small pieces of chicken. Outstanding salad! Ingredients:
3 cups mixed baby lettuces and spring greens, torn |
1 small head romaine lettuce, torn |
2 bosc pears |
1 red apple |
4 ounces blue cheese |
1/2 cup toasted pecans, broken |
wine vinaigrette dressing (i use kraft seven seas red wine vinaigrette) |
Directions:
1. In large bowl mix leaf salad greens and romaine lettuce. Leaving peeling on for color, cut apple and pears in bite-size pieces and add to greens.
2. Add crumbled blue cheese and toasted pecans. Drizzle only enough vinaigrette dressing to moisten well. Toss well. Serve immediately.
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