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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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For delicate zucchini and yellow squash ribbons, draw a vegetable peeler down the length of the squash. For paper-thin shavings, use a mandoline. Ingredients:
6 cups mixed baby salad greens |
1 cup shaved summer squash (such as zucchini and yellow squash) |
1/3 cup thinly sliced radishes |
3 tablespoons bottled italian vinaigrette dressing |
Directions:
1. Combine greens, squash, radishes, and vinaigrette in a large bowl; toss gently to coat.
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