Mixed Fruit and Cheese Ball Recipe

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Mixed Fruit and Cheese Ball
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Ingredients:

Directions:

  1. Combine the cream cheese, cheddar, sour cream and coriander; mix well. I usually use my hands for this. :).
  2. Add the fruit.
  3. Shape into a ball and roll in pecans.
  4. Wrap in plastic wray and refrigerate until serving.
  5. Serve with apples and/or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.58 Kcal (647 kJ)
Calories from fat 107.44 Kcal
% Daily Value*
Total Fat 11.94g 18%
Cholesterol 10.06mg 3%
Sodium 48.9mg 2%
Potassium 176.06mg 4%
Total Carbs 10.85g 4%
Sugars 5.39g 22%
Dietary Fiber 1.74g 7%
Protein 3.15g 6%
Vitamin C 1.2mg 2%
Iron 0.8mg 4%
Calcium 60.9mg 6%
Amount Per 100 g
Calories 355.35 Kcal (1488 kJ)
Calories from fat 246.97 Kcal
% Daily Value*
Total Fat 27.44g 18%
Cholesterol 23.12mg 3%
Sodium 112.41mg 2%
Potassium 404.72mg 4%
Total Carbs 24.94g 4%
Sugars 12.39g 22%
Dietary Fiber 4.01g 7%
Protein 7.24g 6%
Vitamin C 2.7mg 2%
Iron 1.7mg 4%
Calcium 140mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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