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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is an easy to put together pie that everyone will enjoy. I guarantee people will want more. Ingredients:
2 cups graham cracker crumbs |
1/4 cup sugar |
1/2 cup butter or 1/2 cup margarine, melted |
1 (8 ounce) package cream cheese, softened |
3/4 cup sugar |
1 (12 ounce) container non-dairy whipped topping, thawed |
1 (3 1/2 ounce) package instant chocolate pudding mix |
1 (3 1/2 ounce) package instant butterscotch pudding mix |
3 cups milk |
Directions:
1. Combine graham cracker crumbs, 1/4 cup sugar and butter.
2. Press firmly onto the bottom and sides of a 9-inch pie plate.
3. Blend together the cream cheese and sugar; mixing well.
4. Fold in half the nondairy whipped topping.
5. Spread mixture in the crust-lined pie plate.
6. Whisk together the pudding mixes and milk; mixing well.
7. Spread on top of the cream cheese mixture.
8. Top with the remaining nondairy whipped topping.
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